Auberge de Cassagne

Les desserts

24.00 €

(to avoid you having to wait, may we suggest that you order your dessert at the beginning of the meal)

Warm Soufflé with Grand Marnier 

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Rhubarb roasted with Vanilla and sugar, and a little array of Strawberries

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Tiramisu of Chesnut, Ganache and Coffee Served with a Sun Fruit Sorbert

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Warm Squeezed Apple with a Light Flaky Pastry and a Iced Caramelia Mousse

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Iced Provencal Callison (Ground Almond Sweetmeat), Passion Fruit, Pineapple Preserve and a Smooth Chocolate Sauce

All Our Bread Prepared and Baked on the Premises All Our Beef Meat is From European Origin