If you decide to come to Auberge de Cassagne, only 5 minutes away from Avignon, you will absolutely fall in love with our Gastronomic restaurant in Avignon.
During your Auberge de Cassagne stay you will discover the internationally well known stared Gastronomic restaurant in Avignon, with its Chef Philippe Boucher (ex Bocuse et Georges Blanc) and its passionate wine waiter André Trestour.
Leading the Gastronomic restaurant in Avignon at Auberge de Cassagne, for the duration of your stay in Provence, they are on hand to surround you with all the attentions to be expected of the great professionals they are, and initiate you to the finest local cuisine in order to make your stay just wonderful.
Cassagne’s Gastronomic restaurant in Avignon proposes its guests many local specialities offered by the gastronomic restaurant of international renown, starred in all the guides.
For further information, please visit our site in order to find out how to get to the services of Auberge de Cassagne’s Gastronomic restaurant in Avignon.